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Special Offers Christmas / New Year Check Availability / Book Now

Glenisle Restuarant Dinner Menu    Main Restaurant Details Lunch Menu Children's Menu Coffee & Tea Menu Wine List V indicates that the dish is suitable for vegetarians Menu and prices are subject to change without notice. For added variety we also feature Daily Specials in addition to the menu below   To Start v  Home made soup Freshly made every day and served with crusty artisan bread. £4.25   v  Russian Salad Eastern European style cooked vegetable salad in mayonnaise dressing served on a bed of Arran leaves. £4.25   (v)  Prosciutto with Melon deep-fried haggis balls in oat crumbs served with caramelised onion chutney £5.25   Smoked Salmon Parcel Cold-water prawns, soft cheese and chopped chives wrapped in sliced smoked salmon and served with tomato and prawn vinaigrette. £5.95   Gingered Chicken Cakes Thai style chicken cakes served with spring onion & little gem salad and coriander mayonnaise. £5.50   Pâté and Oatcakes The Glenisle’s famous chicken liver p?té flavoured with brandy and served with Arran plum chutney and Arran oaties. £4.75   Starter or Main   (v)  Summer Salad Mixed Arran leaves, asparagus, tomato, cucumber, pasta, and olives with grilled chicken fillet or egg. £4.75 / £9.50   Seafood Salad A mixture of crayfish, mussels, salmon and squid dressed with lemon oil and served with mixed Arran leaves. £5.50 / £11.00   Fresh Mussels Newly opened mussels in white wine & garlic served with crusty bread. £5.75 / £11.75   v  Cannelloni Home-made pancakes stuffed with ricotta cheese, spinach and pine nuts served with fresh tomato sauce. Main course served with dressed mixed salad. £4.75 / £9.50   Mains Pork Rack A thick slice of pork loin, grilled and served with Savoy cabbage, roast potatoes with rosemary & garlic and topped with parsley, lemon & garlic butter. £13.75   Sea Bream White fillets of Sea Bream served with a Catalan tomato, bean & chorizo broth and saffron potatoes. £14.50   King Scallops Seared king scallops with asparagus & pea risotto and butter sauce. £16.95   Roast Chicken Moist, plump chicken breast served with wild mushrooms and spinach, tarragon jus and crushed, steamed potatoes. £13.75   (v)  Sweet Chill Salmon (or tofu) Roasted darne of salmon on a bed of stir-fried vegetables and noodles in sweet chili sauce. The vegetarian option features tofu instead of salmon. £13.50   Haddock & Chips Fresh haddock fillet deep-fried in breadcrumbs or Glenisle beer batter served with garden peas, rustic chips and lemon. £11.95   Scottish Beef Sirloin A generous, beautifully trimmed steak grilled as you like and served with cherry tomatoes, fried mushrooms, home-made onion rings and rustic chips. £16.95     add garlic & parsley butter, whisky or peppercorn sauce £1.95     Surf and turf     Top your steak with a skewer of six king prawns grilled in garlic butter. £4.95   Something Extra v  Garlic ciabatta, wok'd veggies, home-made onion rings, creamy mash, herbed baby potatoes, seasoned rustic chips each £2.95   To Finish v  Giant Profiterole Filled with crème patissière and Chantilly whipped cream and topped with chocolate sauce. £4.50   Panacotta Served with fresh, red-berry compote. £4.25   v  Chocolate Drambuie Truffle So rich and dark you won't need much. Served with crème frâiche and soft fruits. £5.75   v  Tiramisu Sponge cake soaked with Sambuca and espresso coffee and layered with Mascarpone. £5.75   v  Summer Fruit Crumble Apple and summer fruits with crumble topping served hot with whipped cream £4.50   v  Trio of Arran Ice Cream £4.25   v  Camembert, pear, Arran Oaties £4.75   Isle of Mull Cheddar, grapes, Arran oaties £4.75   v  Lanark Blue, walnuts, celery, Arran oaties £5.50   Hot Drinks Served with a hand-made Arran chocolate Coffee (Decaffeinated available)     Espresso £2.55     Cappuccion £2.90     Latte £2.90     Colombian cafetiere (Peppermint, Chamomile) £2.45   Tea     English Breakfast Flowery Pekoe (decaffeinated available) £2.25       Earl Grey Flowery Pekoe with bergamot (decaffeinated available) £2.35       Lapsang souchong Smoked tea with distinctive tarry taste £2.45       Monk's Blend Blended tea with vanilla and grenadine. Serve with milk or a little sugar £2.45       Jasmine with flowers Green tea with jasmine £2.45       Lemon Green Green Pekoe gunpowder with lemons £2.45       Green Pekoe gunpowder £2.35   Herbal Teas (no caffeine)     Peppermint leaves £2.45     Egyptian Camomile £2.45     Berry Berry Hibiscus, elderberries, currants, raisins. Serve with a hint of sugar to bring out the intense berry flavours. £2.45   Teas are supplied by the Metropolitan Tea Company, who work with the estates to ensure tea is produces in socially and environmentally sound ways. Metropolitan pay a fair price for premium teas.   Hot Chocolate £2.65   Liquer coffee with a 25ml measure of liqueur £4.65   Arran Gold or Bailey's coffee with a 50ml measure of Arran Gold liqueur or Bailey's Cream liqueur £5.50   Special Offers Check Availability / Book Now Glenisle Hotel Lamlash Isle of Arran KA27 8LY Scotland Telephone: 01770 600559 Fax: 01770 600966 E-mail: enquiries@glenislehotel.com Copyright © Arran Hotels Ltd. 2008